Sunday, October 19, 2014
Black Ankle Wines
Passeggiata VII…g 18. / b 60.
Rolling Hills 2012…g 20. / b 65.
Leaf Stone 2011…g 29. / b 90.
Southern Tier “Pumking” (22oz)
Seasonal ale brewed with pumpkins & autumn spices…12.
Boulevard “Long Strange Tripel” (12oz)
Strong Belgian style golden ale with floral flavors of bread & honey…7.
Blood Orange, Ruby Red Grapefruit, Virgin Mojito or Rosemary-Lemon…3.50
CRAB CAKE DU JOUR
Eastern Shore Crab Cake
With lemon & butter—and not much else! Broiled and served with your choice of sauce and two sides…23.
OYSTERS ON THE HALF-SHELL
Chincoteague Salts (Virginia)
½ dozen…13. • Dozen…25.
One Straw Farm Turnip & Celeriac Bisque
Topped with chives…Cup 5.50 • Bowl 7.50
Smoked Chicken Ravioli
With a roasted cauliflower-chestnut cream sauce, finished with Parmesan…18.
Wine pairing: Santa Barbara Chardonnay, California…12.
Sauced with lemon butter, served with sweet potato hash and sauteed spinach…24.
Wine pairing: Ca Montini Pinot Grigio, Italy…11.
Char-Grilled Pork Chop
Topped with spiced persimmon chutney, accompanied by roasted red potatoes and sautéed vegetables…23.
Wine pairing: Poppy Pinot Noir, California…10.
Save room for a housemade Dessert…
Charlottetown Farm Goat Cheese Doughnuts
Served with salted caramel sauce and vanilla ice cream…8.
On Thursday - Saturday, Nov. 6 - 8. Call 410-889-3399 for reservations!
Closed Dinner Thursday, Oct. 23
We serve Lunch until 4 pm, then close to the public to host a private event.
Sunday, November 2
Award-winning bassist Rufus Reid plays at the BMA at 5:30 pm. www.baltimorechamberjazz.org for more details
Community Thursday Nights
Want to have a night dedicated to supporting your non-profit organization? Call John Gilligan 410.889.3399 for details.
Wine on Wednesdays
Wednesdays @ 4pm, wine is half price! Bring a friend & enjoy a bottle or glass for 50% off.