Gertrude’s Lunch Specials
Tuesday, June 28, 2016
 
SPECIAL COCKTAIL
Saint Sangria
Elderflower liqueur, Pinot Noir, sparkling wine & juice chips…11.
 
HOUSEMADE SODAS
Blood Orange, Grapefruit-Ginger, Strawberry, Mojito or Rosemary-Lemon…3.50
 
CRAB CAKE DU JOUR
Clayton’s Cambridge Crab Cake
An Eastern Shore family’s recipe with Maryland crabmeat, dry mustard, mayo & Old Bay, pan-fried and served with your choice of sauce and two sides…24.
 
OYSTERS ON THE HALF-SHELL
Rappahannocks (Rappahannock River, Virginia)
Choptank Sweets (Chesapeake Bay, MD) 
½ dozen…13. • Dozen…25.
 
SOUP OF THE DAY
Vichyssoise
Topped with sour cream & chives…Cup 5.50  •  Bowl 7.50
 
Fried Soft-Shell Crab Sandwich
With Old Bay aioli on a Kaiser roll, offered with hand-cut french fries and coleslaw…20.
 
Blackened Swordfish
Topped with saffron cream sauce, accompanied by wild rice-multigrain pilaf and garlic spinach…26.
 
Spinach & Fresh Mozzarella Omelet
With sundried tomatoes & free-range eggs, served with our Garden salad…15.
 
Toasted Farro Risotto & Smoked Mussels
With cauliflower & turnips in white wine-garlic sauce…16
 
And save room for a housemade Dessert
Berger Cookie Cheesecake
With chocolate sauce and a salted ganache truffle…9.
 

ANNOUNCEMENTS

  • Crabaret 2016!
    Thursday, July 14, 6:30 pm
    Come join us as we celebrate crab dishes in every which way, including crab cakes, to benefit the House of Ruth. Visit here for more info and tickets!

  • Closed for Dinner:
    Saturday, July 2

    We are open during the daytime, seating for brunch until 2 pm.

  • Afternoon Tea in July
    Friday, July 1 & Saturday, July 2

    Afternoon Tea is summer enjoyment! Click here for July's menu. PHONE reservations are needed!

  • Wedding Celebrations! 
    We host ceremonies & receptions, rehearsal dinners, showers and 
    engagement parties. Contact John Gilligan for info.

  • Community Thursday Nights
    Our next evening is Thursday, July 7, benefitting Fluid Movement! Please join us in supporting this fantastic group.

  • Tuesdays With Gertie
    Our most popular dinner entrees for $15, or 3 courses for $30.
    Wine on Wednesdays
    Wednesdays @ 4pm, wine is half price!
  • Live Music 3x a Week!
    Friday 6:30-8:30pm: Gary Thomas Jazz Duo
    Saturday 6-9pm: Michael Spittel on guitar
    Sunday Brunch 11:30am-2:30pm: Dottie Tim Jazz Duo