Gertrude’s Dinner Specials
Tuesday with Gertie, December 1, 2015
Whiskey Flight
Blanton’s Bourbon, Sazerac Rye, Talisker Storm Single Malt Scotch…13.
Autumn Punch
Rum, cherry vodka, wine, autumn spices, Millstone cider, and apple, pear & pomegranate juices…5.
Blood Orange, Ruby Red Grapefruit or Rosemary-Lemon…3.50
Gloria’s East Baltimore Crab Cake
With Dijon mustard, saltine crackers, mayo & Worcestershire sauce, fried and served with your choice of sauce and two sides…24. 

Chincoteague Salts (Chincoteague Bay, Virginia)
Barren Island (Hoopers Island, Maryland)
½ dozen…13. • Dozen…25.
Curried Root Vegetable Soup (Vegan)
Topped with dried cranberries & toasted pistachios…Cup 5.50  •  Bowl 7.50
Mediterranean Pasta
Tossed with slow roasted chicken, sundried tomatoes, black olives, artichokes, arugula & linguine, finished with feta cheese…15.
Wine pairing:: Spy Valley Sauvignon Blanc, New Zealand…12.
Grilled Flank Steak
Topped with Morello cherry-balsamic reduction, offered with garlic mashed potatoes and sautéed vegetable mélange…15.
Wine pairing: Cousino Macul Cabernet Sauvignon, Chile…10.
Pan-Seared Mahi Mahi
Topped with roasted Roma tomato-fennel ragu, offered with caramelized shallot & saffron white rice…15.
Wine pairing: Spy Valley Sauvignon Blanc, New Zealand…12.
And save room for a housemade Dessert…
Brioche Doughnuts
Served with Berger cookie ice cream…9


  • CBC 25 BookChesapeake Bay Cooking with John Shields, the 25th Anniversary edition of John's best-selling cookbook, is available for sale online!
  • Holiday Afternoon Tea!
    We're serving a holiday-themed tea on select Friday & Saturday afternoons in December. Click here for more info!

  • Krautfest tickets on sale!
    Jan. 8 and Jan. 9 from 6 - 9 pm
    Tickets are $40. Call 410-889-3399 to reserve your tickets

  • Wedding Celebrations! We host ceremonies & receptions, rehearsal dinner, showers and engagement parties. Contact John Gilligan:

  • Community Thursday Nights
    Want to have a night dedicated to supporting your non-profit organization? Email John Gilligan for details.

  • Tuesdays With Gertie
    Celebrate Grandma Gertie with popular dinner entrees for $15, or 3 courses for $30. Menu is here.
    Wine on Wednesdays
    Wednesdays @ 4pm, wine is half price! Bring a friend & enjoy a bottle or glass for 50% off.
  • Live Music 3x a Week!
    Friday Dinner 6:30-8:30 pm: Gary Thomas Jazz Duo
    Saturday Dinner 6-9 pm: Michael Spittel on guitar
    Sunday Brunch 11:30 am-2:30 pm: Dottie Tim Jazz Duo