Gertrude’s Dinner Specials
Sunday, August 20, 2017
Woodford Reserve Bourbon, Sagamore Spirit
CRAB CAKE DU JOUR
Mrs. Kitching’s Crab Cake
Of Smith Island fame, with Tabasco sauce & yellow mustard, panfried and served with your choice of sauce and two sides…26
OYSTERS ON THE HALF-SHELL
James River (Chesapeake Bay, Virginia)
½ dozen…15. • Dozen…28.
SOUP OF THE DAY
Chilled Corn & Poblano Soup
Topped with smoked tortillas & guacamole
…Cup 6. • Bowl 8.
Linguine & Clams
Tossed in white wine-garlic butter sauce, finished with imported Parmesan & arugula…23.
Wine pairing: Curator white blend, South Africa…7.
Topped with lemon butter, served with wild rice pilaf & garlic spinach…23.
Wine pairing: Helfrich Pinot Gris, Alsace, France…10.
Chargrilled Hangar Steak
Topped with tomato ragu, accompanied by roasted fingerling potatoes and sautéed asparagus…25.
Wine pairing: Herdade de Gambia red blend, Portugal…9.
Sauteed Soft Shell Crab
In a white wine garlic butter sauce, cherry tomatoes and basil, served with roasted garlic mashed potatoes and broccoli…One Crab24…Two Crabs…36.
Wine pairing: Beelgara Semillon-Sauvignon Blanc,Australia…8.
And save room for a housemade Dessert…
Served with housemade cherry-peach compote…9.
Next Community Night:
Thursday Dinner, September 14
50% of sales will be donated to Moveable Feast, as part of their annual city-wide Dining Out for Life.
Closed for Dinner:
Wednesday, Sept. 13, Saturday, Sept. 16
& Sunday, Sept. 17
But we're open during the day on all dates!
We host ceremonies & receptions, rehearsal dinners, showers and
engagement parties. Contact John Gilligan for info.